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Sanfengqiao
Meat Restaurant
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Wang
Xing's Wonton restaurant
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Sanfengqiao Meat Restaurant
Well-known for its Sanfengqiao Spare-Ribs
with Soy Sauce, one of the three top staples of Wuxi,
the restaurant employs secret recipes and unique cooking
techniques to make delicious dark brown spare-ribs.
Jufengyuan Restaurant
A 100-year-old restaurant in Wuxi,
the restaurant deals in authentic Wuxi, Shanghai,
Hangzhou, Guangdong and Sichuan dishes. It enjoys
widespread fame in area along Shanghai-Nanjing Railway
and in Southeast Asia.
China Restaurant
The restaurant mainly deals in
Jiangsu dishes, together with Sichuan, Guangdong and
Beijing dishes. The dishes, which are handed down
by generations of chefs, like Liangxi Eel, Dragon
and Phoenix Leg and Almond Dumpling, enjoy a high
fame.
Wang Xing's Wonton Restaurant
A 100-year-old restaurant, it deals
in traditional snacks like Three-Delicacy Wonton in
Chicken Soup and Fresh Meat-Stuffed Steamed Bun cooked
in small bamboo utensils. The restaurant is well known
in areas along the Shanghai-Nanjing Railway and is
also famous in Hong Kong, Macau, Taiwan and Southeast
Asia.
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